Workshop-seminar, 23-25 May, 2005, MEKARN-CTU  

Making Better  Use of  Local Feed Resources

 

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Evaluation of growth performance, feed intake and diet digestibility in growing buffaloes supplemented with ensiled groundnut vines in the traditional diet

Dao Lan Nhi, Do Van Con and Khuat Thai Ha*

National Institute of Animal Husbandry
Thuy Phuong, Tu Liem, Ha Noi, Vietnam
niah@netnam.vn
Veterynary Station of Vinh Phuc

 

Abstract

Sixteen male buffaloes at 12-15 months of age with 150-163 kg live weight were allocated to 4 treatments (4 animals in each) and supplemented a part of their basal diet with ensiled groundnut vines. The objective was to evaluate the effects on DM intake, digestibility and growth performance of young buffaloes when supplementation of groundnut vines silage (EGN0, EGN10, EGN20 and EGN30) was made at levels of 0, 10, 20 and 30 % (in DM) in the basal diet (natural grasses and rice straw).

DM intake and growth rate were not different among diets. There was a tendency for digestibility coefficients to be lowest for the control diet.

It is concluded that young buffaloes can be fed up to 30 % of their diet (in DM) as ensiled groundnut vines with the improvement of growth performance but with lower costs.

Key words: Ensiled groundnut vines, growth,  buffaloes

Introduction

The three million buffaloes in Vietnam are almost all reared on smallholder farms. The main population (>70 %) of these Swamp buffalo is in the Northern mountainous part of the country. Buffaloes are usually grazed during the day and fed rice straw at night. These feeds have low protein contents.

There are around 1.2 million tonnes of groundnut vines produced annually in Vietnam by smallholder farmers (Bui Van Chinh and Le Viet Ly 2001). Traditionally these by-products are used as green manure. Some farmers dry and store them to feed to their buffaloes. However, drying groundnut leaves and stems to get groundnut hay is a big problem for farmers during the rainy season. Ensiling of groundnut vines is a convenient way of preserving the nutritive value. The level of 5% maize meal (fresh basis) was sufficient for producing good quality silage and was the cheapest and easiest treatment that can be applied on farms (Vo Thi Kim Thanh et al 2000).

It is hypothesized that supplementation with ensiled groundnut vines of  the traditional diet based on natural grass and rice straw can improve DM intake, digestibility and growth performance of young buffaloes.

The objective of this study was to examine effects of supplementation of ensiled groundnut vines to the traditional diet (natural grasses and rice straw) for young buffaloes under small farmer condition in the mountainous areas.


Materials and Methods

Location

The research was carried out from December 2003 to August 2004 in the Tu Lap village, Me Linh district, Vinh Phuc province.

Preparation of ensiled groundnut vines

The groundnut vines were harvested in December, during ground nut harvesting. They were chopped into lengths of 10-12 cm and ensiled with 5% of maize meal (fresh basis) in large and thick plastic bags. After 10 weeks of fermentation, ensiled groundnut vines were taken out and used as feed for the experimental animals and for chemical analysis.

On- station feeding trial
Animals and management.

Sixteen young male buffaloes with initial live weight of 150-163 kg were purchased from a breeding area in the province. After 1 week for adaptation and vaccination, they were randomly allocated to 4 treatments (each treatment consisting of 4 buffaloes).

Diets and feeding

The experimental diets were::

All feeds were chopped and mixed before feeding ad. libitum 4 times/day (at 6, 10 AM and 2, 7 PM daily). All animals in the experiment were kept in individual pens. Water was freely available. The experimental period was 3 months.

Photo 1. The young buffaloes for the "on-station" experiment

Digestibility trial

The total faeces collection method was used to determine DM digestibility for all the diets.

On-farm feeding trial

Twenty growing male buffaloes with a mean initial live weight of 130-172 kg were reared in twenty households (each household kept one buffalo only) and randomly allocated to one of the two treatments: Control and experimental groups (ten per treatment).

The experiment was carried out for 75 days (excluding the 5 days adaptation period)

Measurements.

Feed offered and refused were recorded daily to calculate feed intake. Live weight change of animals was recorded every month. ,


Results and discussion

Nutritive values of feed

The silage of groundnut vines had an acceptable smell and appearance. The pH dropped to 4.10 after ensiling 60 days when taking the silage out for feeding the buffaloes (Table 1). 

Table 1. Nutritive value of  natural grass, rice straw and ensiled groundnut wines (EGN)

 

Natural grass

Rice straw

EGN

Dry matter (%)

19.5

80.7

26.1

As % of DM

CP

12.8

5.75

15.6

OM

83.5

85.0

87.9

CF

31.6

39.2

27.3

Fat

 1.72

-

2.06

Ash

16.5

15.10

12.4

Lactic acid

-

-

2.25

Acetic acid

-

-

1.07

Butyric acid

-

-

trace

pH

-

-

4.1

Feed intake

Total dry matter intake and digestibility was the same on all diets (Table 2). Crude protein intake increased following the increase in the rates of groundnut vines silage supplementation.

Table 2. Effects of supplementation with ensiled groundnut vines (EGN) on DM intake and digestibility in buffaloes fed natural grasses and rice straw

 

% EGN in DM intake

SEM

0

10

20

30

DM intake (kg/day)

 

 

 

 

 

Natural grasses

3.14

2.93

2.53

2.26

 

Rice straw

2.13

1.94

1.64

1.62

 

EGN

0.00

0.56

1.18

1.60

 

Total DM intake

 

 

 

 

 

kg/day

5.27

5.43

5.35

5.48

0.11

% body weight

2.99

3.13

3.08

3.08

0.08

CP intake

 

 

 

 

 

Total, kg/day

0.499b

0.545a

0.563a

0.587a

0.65

EGN as % of total CP

0

14

29

37

 

DM Digestibility (%)

54.6

54.8

55.5

55.4

0.20

ab Means in the same row with different letter superscripts are different at P<0.05

Growth performance

The values for growth rate and feed conversion were fairly typical for young buffaloes on small-holdings given a diet without concentrates. Growth rate was highest on the diiet with 30% level of ensiled groundnut vines  (Table 3).

Table 3. The change of body weight and daily gain of the buffaloes

 

Level of EGN  (% in DM intake)

SEM

0

10

20

30

Days in experiment

84

84

84

84

 

Live weight (kg)

 

 

 

 

 

  Initial

157.3

156

156

159

 

  Final

191

191

191

198

 

  Daily gain

0.405b

0.405b

418b

0.464a

0.20

Feed conversion (kg DM/kg gain)

13.0

13.4

12.8

11.8

0.26

ab Means in the same row with different letter superscripts are different  at P<0.05

On-farm feeding trial

Growth rate was the same on the control and supplemented diet in the on-farm trial. The lack of difference was probably because for both treatments the buffaloes had access to grazing during the day time, which would have covered their needs for protein. The growth rate of 398 g/day on the control diet is indicative of the nutritional adequacy of this diet.

Table 4. Effects of the supplementation with EGN on the growth performance of buffaloes in the farms

 

Basal diet

EGN30

Initial live weight (kg)

143

145

Final live weight (kg)

173

176

Daily gain (g/day)

398

402

Feed cost/kg gain (VND)

8890

8050


Conclusions


References

Bui Van Chinh, Le Viet Ly and Nguyen Huu Tao 1996  Storage and use of groundnut vines as animal feed. In"Better use of locally available feed resources in sustainable livestock-based agricultural systems in South-East Asia" GCP/RAS/143/JPN & MAFF Cambodia, 44-47

Bui Van Chinh and Le Viet Ly 2001 "Results of study and process for enhancing the nutritional value of some important agricultural by-products in Vietnam for cattle", Proceedings of the Seminar on Ruminant Nutrition, AHAVN, Link Programe (BC) and NIAH, Hanoi, 9-10 Jan., 2001. p. 31-41.

Vo Thi Kim Thanh, Nguyen Thi Loc, Dao Thi Phuong and Phung Thi Luu 2000 Evaluation of ensiled groundnut leaves for fattening pigs, Proceedings National Seminar - Workshop Sustainable livestock production on local feed resources. Ho Chi Minh City, Vietnam Jan. 18-20, 2000. P. 30-34.

http://www.mekarn.org/sarpro/thanh.htm

 

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1NIAH, Hanoi Vietnam; 2Veterynary Station of Vinh Phuc