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Workshop-seminar "Making better  use of local feed resources" SAREC-UAF,  January , 2000

Effect of season and roughage : concentrate ratio on weight gain of young buffalo

 

Dao Lan Nhi, Mai Van Sanh and Le Viet Ly

National Institute of Animal Husbandry, Hanoi

 

Abstract

Sixteen male buffaloes at 18 - 21 months of age with 170 - 190 kg liveweight were allocated to two treatments (roughage : concentrate ratio) in two seasons (wet and dry season) to investigate the effect on weight gains. For each treatment, 8 buffaloes were divided into 2 groups with similar age and body weight. The buffaloes were fed indoors with exercise daily. Each treatment was carried out for 90 days at the Centre for Livestock Research and Development in the mountainous region of Thai Nguyen province. The average daily gain was lower in the dry season (364 g/day) than in the wet season (620 g/day).  Feed conversion rates were 18.2 and 9.3 kg dry matter/kg gain for dry and wet seasons.   Liveweight gain was 364 g with 100% roughage  and 572 g with  70% roughage and 30% concentrate. Comparable data for feed conversion were 16.8 and 10.4 for the two diets, respectively. It is recommended that fattening of young buffalo should  be done in the wet season to increase quantity and quality of meat.


Keywords: Buffaloes, season, fattening, concentrate: roughage 


Introduction

The swamp buffalo is a dual purpose animal which can give good quality meat. In 1998, the population of buffalo was 2.95 million in the whole country and supplied 35% of total beef in the market.  The buffalo can consume a large amount of roughage which is usually of low nutritional value.  In the mountainous area, the roughage sources such as natural grass, rice straw are available around the year but are not yet used fully for buffalo production.

 

The aim of this experiment was to study the effects of season and roughage:concentrate ratio on weight gain of fattening young buffalo from 18 - 21 months of age.

 

Materials and methods

Location

The experiments were carried out at the Centre for Livestock Research and Development in the mountainous region of Thai Nguyen province, where the average temperature is 22 ºC and the average humidity 80 - 88%.

 

Treatments

The experiment was carried out on 16 male buffaloes (18 - 21 months of age with liveweight of 170 - 190 kg) allocated to two roughage: concentrate ratios (R100 and R70) in two seasons: rainy and dry season.  In each treatment, 8 buffaloes were divided into 2 groups with similar age and body weight. They were fed indoors with exercise daily for a few hours.

Table 1 : Composition of the diets

 

Dry season

Rainy season

 

R100

R70

R100

R70

Feed offered, kg/day

Natural grasses

 

6

 

6

 

Ad libitum

 

ad libitum

Urea-treated rice straw

ad libitum

ad libitum

0

0

Fresh cassava roots

0

4

0

4

Rice bran

0

0.5

0

0.5

 

Feeding system

Roughages were ad libitum urea-treated (4%) rice straw in the dry season with 6 kg/day natural grasses and in the wet season natural grasses ad libitum (Table 1). The concentrate was fresh cassava roots and rice bran.  The buffaloes were weighed monthly on 2 consecutive days, before feeding and drinking, for determining the liveweight. The buffaloes in treatment  R00 were slaughtered at the end of the rainy season.

 

Measurements

Samples of feeds were analysed for proximate constitutents  (AOAC 1990). Data were analyzed by the ANOVA program in the Minitab software (version 11). The feeding periods were for 90 days (excluding the adaptation time of 10 days for getting accustomed to  the experimental diets).

   
Results and discussion

Feed  intake

There were no differences in dry mater intake  between the dietary treatments (Table 2). This is similar to the findings of  Wanapat and Wachirapakorn (1990) when they fattened buffaloes at the same age with rice straw and concentrate within 9 months.

 

Table 2: Feed intakes on the two concentrate: roughage ratios in the dry and wet seasons

 

Dry season

Rainy season

 

R100

R70

R100

R70

Feed intake, kg/day

Natural grasses

 

6

 

6

 

26.0

 

20.0

Urea-treated rice straw

3.7

2.8

0

0

Fresh cassava roots

0

4

0

4

Rice bran

0

0.50

0

0.50

Total DM

4.65 ± 0.31

5.50 ± 0.35

5.31 ± 0.21

5.76 ± 0.25

Roughage :  Concentrate

100 : 0

67 : 33

100 : 00

71 : 29

Crude protein, % of DM

7.00

6.69

11.45

10.01

 

 

The crude protein content of the diet in the dry season was lower than in the rainy season, and less than the level considered to be necessary for adequate rumen function (Preston and Leng 1987). In the rainy season, the buffaloes consumed 20 - 26 kg natural green grass per day which provided more crude protein than the urea-treated straw and restricted grass given in the dry season.

 

Weight gain

The buffaloes grew faster in the wet than in the dry seasons and on the diet with the higher ratio of concentrates (Table 3).  Feed conversion was  related to the rate of weight gain and favoured the wet over the dry season and the higher ratio of concentrates. These responses can be explained by the effects of the treatments on the nutritive value of the diet (Table 2).

 

Table 3: Changes in liveweight of buffaloes fed two roughage: concentrate ratios in dry and wet seasons

 

 

Season

 

Roughage: concentrate

 

 

      Dry

     Rainy

 

     R100

    R70

Liveweight, kg

 

 

 

 

 

 

Initial

 

 180 ± 2.17

 174 ± 1.39

 

 177 ± 2.46

 177 ± 1.70

Final

 

 208 ± 3.78

 230 ± 3.76

 

 220 ± 4.71

 229 ± 4.18

Daily gain, g

 

 314 ± 40b

 620 ± 30a

 

 364 ± 60b

 572 ± 50a

DM conversion

 

 18.2 ± 1.02b

  9.25 ± 0.65a

 

 16.8 ± 2.04b

 10.4 ± 1.10a

ab Means within seasons or within roughage: concentrate ratios differ at P<0.01)

 

Meat percentage and quality

The data on two of the buffaloes slaughtered from each of the dietary treatments (Table 5) for the wet season study indicated that the carcass yield was not affected by diet, but that yiled oif lean meat and fat was higher on the diet with the higher level of concentrates.

 

Table 5: Carcass traits of buffaloes fattened in the wet season and fed the two ratios of concentrates

 

R100

R70

Number of buffaloes

2

2

Weight at slaughter, kg

225

249

Carcass weight, kg

104

115

Carcass percentage, %

46.1

46.2

Lean, % of liveweight

35.1

37.2

Fat, % of liveweight

3.72

6.63

 

The carcass yields are lower than those reported by Wanapat (1990) and  Dahlan (1996), which were 48.3 and 50.0%, respectively for swamp buffalo and by Han Zhengkang (1990) for crossbred buffaloes (56.1%). 

 

Conclusions

 

References

Dalan I  1996   Effect of diets and production systems on carcass characteristics and meat quality of buffalo and cattle. Proceeding of the 2nd ABC Congress. October 9-12-1996 Manila Philippine P. 248-251.

 

Han Zhengkang  1994  Recent buffalo research and Development Activities in China. Proceeding 1St. Asian Buffalo Association Congress. January 17- 21, 1994. Khon kaen, Thailand. P. 39-48.

Preston T R and Leng R A 1987  Matching Ruminant Production Systems with Available Local Resources in the Tropics and Subtropics. PENAMBUL Books. Ltd: Armidale NSW, Australia.

 

Wanapat M and Wachirapakorn C 1990  Utilization of roughage and concentrate by feedlot Swamp buffaloes (Bubalus bubalis). Asian-Australian Journal of Animal Science    N. 3. P .195-204.

 

Wanapat M  1990  Nutritional Aspects of ruminant Production in Southeast Asia with special reference to Thailand. Funny press. Ltd. Bangkok.

 

Wanapat M, Sommart K, Wachitapakorn C, Uriyaponson S and Wanttanachant  C  1994  Recent Advance in Swamp Buffalo Nutrition and Feeding. Proceeding 1 St. Asian Buffalo Association Congress. January 17- 21, 1994. Khon kaen, Thailand. P. 155-187.

 

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