Back to Course Outlines

 

Course name: Ruminant nutrition and feeding systems for large ruminants

Course period and place:   September 21 to October 4 2003; An Giang University, Vietnam (Course coordinator: Dr T R Preston)

 

Date

Day

Time

Subject

Teachers

09/22

Mon

09.00-11.30

Future effects of competition for Food, Feed, Fuel and Feedstock

 

RAL

13.30-16.00

Energy sources: production and processing: (eg: Sugar cane and by-products)

RAL/TRP

09/23

Tues

09.00 - 11.30

The need for animal protein and future human health

RAL

13.30 - 16.00

Exercise on searching the literature for information on tropical feed resources)

RAL/TRP

09/24

Wed

09.00-11.30

The microbial digestive system of ruminants

RAL

13.30 - 16.00

Protein sources: Production and processing (eg: tree and shrub foliages)

RAL/TRP

09/25

Thur

09.00 - 11.30

Factors effecting microbial growth efficiency in the rumen and the utilization of low protein/low digestibility forage

RAL

13.30 - 16.00

Feeding systems with sugar cane and by-products

RAL/TRP

09/26

Fri

0900 - 11.30

Interaction of microbial nutrition and its impact on the requirements for bypass nutrients by the animal.

RAL

 

13.30 - 16.00

 

Feeding systems with root and fruit crops and by-products

RAL/TRP

09/27

Sat

0900-1600

Field trip to Cassava and cattle region in An Giang

TRP/RAL/VTA

 

09/28

Sun

 

Free

 

 


 

Date

Day

Time

Subject

Teachers

09/29

Mon

09.00-11.30

Leptin its role in animal homeostasis

RAL

13.30-16.00

Appetite control and leptin secretion by fat cells

RAL

09/30

Tues

09.00 - 11.30

Critical aspects of metabolism in ruminants

RAL

13.30 - 16.00

Feeding systems with cereal crop residues

RAL/TRP

10/01

Wed

09.00-11.30

Benefits of enhanced protein nutrition on reproductive efficiency [ovulation, growth of placenta, foetus, development of the mammary gland and the production of colostrum] and subsequent growth of young animals

RAL

13.30 - 16.00

Integrating trees into pasture-based systems

RAL/TRP

10/02

Thur

09.00 - 11.30

Metabolisable energy v Balanced Nutrition

RAL

13.30 - 16.00

Calculating response curves (economic vs biological optima)

RAL/TRP

10/03

Fri

0900 - 11.30

Interaction of microbial nutrition and its impact on the requirements for bypass nutrients by the animal.

RAL

 

13.30 - 16.00

 

Nutrition and the development of the immune system

RAL

10/04

Sat

09.00 – 11.30

Factors influencing the requirements for essential amino acids by ruminants: Toxic factors in plants; Intestinal parasites; Blood parasites; Disease; Protein in available feed

RAL

13.30 – 16.00

Examination

RAL/TRP

10/05

Sun

 

Free